Our Founding Fathers Rejected
FREE TRADE And So Should We

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More Than 50 Orgs. Urge Sens. Rounds and Thune to Amend the U.S. Beef Integrity Act

The U.S. Beef Integrity Act (Act) is a voluntary measure that would reserve the U.S. label only for meat that is exclusively born, raised, and slaughtered in the United States. The letter explains that the Act’s attempt to correct just the one isolated problem in which foreign beef can be mislabeled as a “Product of USA” will have the unintended consequence of undercutting the broad-based groups’ efforts to fully reinstate mandatory COOL for beef and pork.

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